.: myCakes Slide Show :.



Showing posts with label Cakes. Show all posts
Showing posts with label Cakes. Show all posts

Monday, April 28, 2008

Lapis Surabaya Three Colors

Lapis Surabaya Three Colors

The recipe is here.

Sunday, April 27, 2008

The Samples

There are the samples of my regular cakes.
Indeed colorful and more fun.

Saturday, March 1, 2008

Barbie Cake

barbie

Sunday, February 24, 2008

Green Steamed cake

steamed cake

For more, here!

Friday, February 22, 2008

Lapis Surabaya

Lapis Surabya

Lapis Surabaya

For more, here!

Soft Bread

soft bread

Lapis Legit

Lapis Legit

Lapis Legit Prunes

Lapis Legit Prunes

Tuesday, February 12, 2008

Lapis Legit (Indonesian Cake)

hello

Lapis Legit (Indonesian Cake)
Meuy's Order




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funny


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Indonesian Theme

hello

It was Mrs.QQ order.

Indonesian Theme

Indonesian Theme

Indonesian Theme

Indonesian Theme

Indonesian theme cake

funny


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Friday, February 8, 2008

Tuesday, January 29, 2008

A box of Cupcake




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Rabbit Cupcake

blue rabbit

for more here.

Sunday, January 27, 2008

Butterfly Cupcake




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Friday, January 25, 2008

Chocolate Brownie Cupcake




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Wednesday, January 16, 2008

Teacher's Day Cake



This cake was for Urel's Teacher on Teacher's Day in Thailand.
It was low fat cake, I just use whites egg to made it, I mean that not used yolks egg.

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Checkerboard Cake
"Original recipe from Good Housekeeping Favorite Recipes"

Ingredients:
3 1/2 cups cake flour (not self raising),
1 tbsp baking powder,
1 tsp salt,
1 cup butter,
2 cups sugar,
1 1/4 cups milk,
1 tbsp vanilla extract,
8 large egg whites,
8 squares (8 ounces) semisweet chocolate, melted and cooled.

How to make it?
  1. Preheat oven 180 degree Celcius. Grease three round cake pans (here I used lover pan). Line bottoms of cake pans with waxed paper, grease paper. Dust with flour.
  2. In medium bowl, combine flour, baking powder, and salt.
  3. In large bowl, with mixer at low speed, beat butter and 1 1/2 cups sugar until blended. Increase speed to high; beat until light and fluffy, about 5 minutes. Reduce speed to low. Add flour mixture, milk, and, vanilla; beat until just combined. Increase speed to medium; beat 2 minutes, occasionally scraping bowl.
  4. In separate large bowl, with mixer at high speed, beat egg whites until soft peaks form when beaters are lifted. Sprinkle in remaining 1/2 cup sugar, 2 tbsp at a time, beating until sugar has dissolved and egg whites stand in stiff, glossy peaks when beaters are liftes. Do not overbeat. Gently fold beaten egg whites, one -third at a time, into flour mixture until blended. Spoon half of batter into medium bowl. Into batter remaining in large bowl, fold in melted chocolate until blended.
  5. Makes a design checker at pan. Baked until toothpick inserted in center comes out clean.

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Sunday, January 13, 2008

Chocolate Banana Cake



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Chocolate Cake



Just different design.

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Tuesday, January 8, 2008

Lapis Legit



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Eggs White Cakes (Meuy's)





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.: myCakes Card :.

.: myCakes Card :.

Just Email us at

chera@kitchencake.com
chera@ungu.net
chera@ungu.com